Cinzano Cassis
Description
Cinzano Cassis is an elegant European-style cocktail that combines Italy's historic vermouth 'Cinzano' with French cassis liqueur. The complex herbal flavors of Cinzano Dry harmonize exquisitely with the sweet-sour fruitiness of cassis, while soda water's light carbonation refreshes the entire drink. With moderate alcohol content and easy drinkability, it's perfect as an aperitif or for afternoon relaxation.
Origin
Country of Origin: Europe (France-Italy) (1960年代)
A cocktail that became popular in European bar scenes in the 1960s. The combination of Italy's historic vermouth brand 'Cinzano' and cassis liqueur from France's Dijon region represents cultural fusion across borders. It's a classic recipe that continues to be loved in Europe, where aperitif culture thrives.
Birth Date Meaning
The harmony of vermouth's complexity and cassis's sweet-sourness represents wisdom and tolerance that leads to smooth solutions even in difficult situations
Famous Quotes
- "An elegant encounter between Italy and France" - European Bartender
Trivia
- Cinzano is a historic Italian vermouth brand founded in 1757
- Cassis liqueur originates from the Dijon region of France and is made from blackcurrants
- The combination of vermouth and cassis has been enjoyed since the 1960s
- With lower alcohol content, it's perfect as an aperitif
- A European-style cocktail that fuses French and Italian food cultures
Recipe
Ingredients:
- Cinzano Dry - 40 ml
- Cassis Liqueur - 30 ml
- Soda Water - 適量 ml
- Ice - 適量 個
Instructions:
- Fill a tumbler glass with ice
- Pour Cinzano Dry
- Add cassis liqueur
- Stir lightly to mix
- Fill with soda water
- Stir lightly again
- Garnish with lemon slice to complete