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November 30

Birth Drink

◀ November 29
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White Chocolate Milk

Category: Long Cocktail
Base Spirit: Chocolate Liqueur
Alcohol Content: 8-12%
Glass Type: Tumbler Glass

Description

White Chocolate Milk is a gentle, sweet dessert cocktail that combines white chocolate liqueur with milk. Characterized by its creamy, mellow texture and the elegant sweetness of white chocolate, it has a moderate alcohol content that even those who don't usually drink alcohol can enjoy. The addition of vanilla syrup creates a deeper flavor profile, while the garnish of shaved white chocolate and cocoa powder creates a visually beautiful finish. It's a heartwarming cocktail perfect for moments of relaxation.

Origin

Country of Origin: International (1990年代)

In the 1990s, as chocolate liqueurs gained popularity in the cocktail world, bartenders developed this drink to be more approachable and beloved by female customers. By combining the elegant, gentle sweetness of white chocolate with the nutritional value and creaminess of milk, it became positioned as a healing drink that transcends being just an alcoholic beverage. Today, it continues to be beloved as a representative dessert cocktail in bars and cafes worldwide.

Birth Date Meaning

A bright person who fills their heart with hope

This cocktail woven from pure white chocolate and milk expresses innocent, pure joy and hope. Its soft, enveloping taste has the power to gently heal people and inspire hope for tomorrow. The sweet, creamy texture symbolizes a bright personality that maintains a positive attitude even during difficult times and brings warm light to those around them.

Famous Quotes

  • "Hope is a small light that shines within the heart" - Anonymous Bartender

Trivia

  • White chocolate was developed in Switzerland in the 1930s and is characterized by a sweeter and smoother taste than milk chocolate
  • This cocktail is popular among women and is easy to drink with its relatively low alcohol content
  • November 30th is also 'Hon-mirin Day' in Japan, which has connections to sweet beverages
  • Classified as a dessert cocktail, it's often enjoyed after meals or during tea time
  • The addition of milk's nutritional value provides satisfaction beyond just an alcoholic beverage

Recipe

Ingredients:
  • White Chocolate Liqueur - 30 ml
  • Milk - 90 ml
  • Vanilla Syrup - 10 ml
  • Ice - 適量 適量
Instructions:
  1. Fill tumbler glass with ice up to 70% capacity
  2. Pour white chocolate liqueur
  3. Add vanilla syrup
  4. Slowly pour chilled milk
  5. Gently stir with bar spoon to combine
  6. Top with shaved white chocolate
  7. Lightly dust with cocoa powder and garnish with mint leaf

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