Apple Blanc
Description
Apple Blanc is a sophisticated cocktail combining white wine and apple juice. The natural sweetness of apples harmonizes exquisitely with the elegant acidity of white wine, creating a warm taste perfect for the autumn season. With moderate alcohol content, it's popular as an approachable drink for cocktail beginners and women.
Origin
Country of Origin: France （1960年代）
Born in France's Alsace region as a cocktail combining local white wine with abundant apples. In this region with deep wine culture, it was loved by locals as a more approachable wine cocktail and later spread throughout Europe.
Birth Date Meaning
A charismatic person who values human relationships
The warm sweetness of apples and the refined elegance of white wine express the charisma and capacity to attract people while cherishing relationships with others
Famous Quotes
- "The marriage of apple and wine is nature's finest harmony" - French sommelier proverb
Trivia
- The combination of apples and white wine has been beloved since ancient Roman times
- In Europe, it is enjoyed as apple wine during autumn harvest festivals
- The pectin in apples harmonizes exquisitely with the tannins in white wine
- November is apple harvest season, making it the perfect time for this cocktail
- In France's Normandy region, traditional drinks combining apples and wine have existed for centuries
Recipe
Ingredients:
- White Wine - 90 ml
- Apple Juice - 90 ml
- Lemon Juice - 5 ml
- Apple Slice - 1 slice
- Ice - 適量 pieces
Instructions:
- Add ice to a wine glass
- Pour chilled white wine
- Slowly add chilled apple juice
- Add a few drops of lemon juice
- Gently stir with a bar spoon
- Garnish with thinly sliced apple
- Optionally add mint leaves to complete