Japanese Anemone
Autumn Anemone
Windflower
Flower Language
- faint feelings
- fading love
- patience
- sensitive time
Characteristics
Description
Japanese anemone is a perennial from the buttercup family (Ranunculaceae) native to China, long naturalized and wild in Japan. Despite having 'chrysanthemum' in its Japanese name, it belongs to the anemone family, not the chrysanthemum family. Growing 40-130cm tall, it produces beautiful 5-8cm diameter flowers in autumn. Flower colors range from white to pale pink and purplish-red, with both single and double-flowered varieties. Also called 'Kibune-giku' after being commonly found in Kibune, Kyoto, and has the alternative name 'autumn peony.' It reproduces through underground rhizomes and once planted, reliably produces beautiful flowers annually as a hardy plant. Beloved for tea ceremony arrangements, it has become an indispensable part of Japan's autumn landscape.
Trivia
- Despite having 'chrysanthemum' in its name, it's actually an anemone family member
- Alternative name 'Kibune-giku' originated from abundant growth in Kyoto's Kibune area
- Arrived from China before Heian period, coloring Japanese autumn for over 1000 years
- Considered high-ranking flower in tea ceremony, with single blooms particularly favored
Uses
Ornamental
- Garden planting for autumn color
- Tea ceremony flower arrangements
- Cut flowers for autumn bouquets
Medicinal
- Traditional Chinese medicine uses roots for fever reduction and pain relief
- Folk medicine external application for bruises
Caution: Entire plant is toxic; consult professionals before medicinal use.
Culinary
Not suitable for culinary use
Other
- Ground cover for soil protection
- Contributes to ecosystem as wildlife food source
- Slope stabilization planting
Toxicity
Toxicity Level: Moderate
Toxic Parts: Entire plant, Rhizomes
Symptoms: Contains protoanemonin which may cause dermatitis and digestive symptoms.