Mangoyan Orange Martini
Description
The Mangoyan Orange Martini is an elegant cocktail where the rich sweetness of French mango liqueur 'Mangoyan' harmoniously blends with the refreshing acidity of orange juice. Lime juice tightens the overall flavor, creating a refined and sophisticated finish. The beautiful golden-orange color catches the eye, expressing the femininity of a woman refined in both mind and body. With moderate alcohol content, it's a dignified cocktail befitting an adult woman.
Origin
Country of Origin: France （1990年代）
Born in the 1990s in France when the prestigious cognac house Louis Royer developed new cocktail recipes using their mango liqueur 'Mangoyan'. It started as an elegant recipe created for sophisticated female customers at luxury bars in Paris and became beloved as a birthday cocktail in Japan. The combination of mango and orange symbolizes the fusion of different cultures.
Birth Date Meaning
A woman refined in both mind and body
The rich and elegant sweetness of mango perfectly balanced with the refreshing acidity of orange expresses the charm of a sophisticated adult woman. It symbolizes the perfected femininity that combines inner beauty with outer radiance.
Famous Quotes
- "True beauty shines from within, just like this cocktail, I want to be a woman with such harmony" - Jean Leclair, Parisian Bartender
Trivia
- Mangoyan was developed by France's Louis Royer company in the 1980s, based on high-quality Caribbean rum
- This cocktail is often served as a summer limited edition in many bars, coincidentally matching August 7th's 'Nose Day'
- The combination of orange and mango is rich in vitamin C and beta-carotene, offering beauty benefits
- Despite being a martini style, it has moderate alcohol content and is popular among women for its elegance
- An international fusion liqueur that combines French cognac techniques with Caribbean rum
Recipe
Ingredients:
- Mango Liqueur (Mangoyan) - 45 ml
- Orange Juice - 60 ml
- Lime Juice - 15 ml
- Simple Syrup - 10 ml
- Ice - 適量 適量
Instructions:
- Pre-chill the cocktail glass
- Pour 45ml of mango liqueur (Mangoyan) into a shaker
- Add 60ml of fresh orange juice
- Add 15ml lime juice and 10ml simple syrup
- Add an appropriate amount of ice to the shaker
- Shake all ingredients vigorously for 15-20 seconds
- Double strain into the chilled cocktail glass
- Express orange peel for aroma and garnish with mango slice