Lavender
English Lavender
Common Lavender
True Lavender
Flower Language
- Suspicion
- Serenity
- Silence
- Cleanliness
- Expectation
Characteristics
Description
Lavender is a perennial herb from the Lamiaceae family, native to the Mediterranean region. Called the queen of herbs, it has been cherished since ancient times for its fragrance and medicinal properties. The lavender fields of Furano, Hokkaido have become a representative tourist destination in Japan. From May to July, it produces small purple flowers in spike-like clusters, with the entire plant being aromatic. It has sedative, antibacterial, and insect-repelling effects, and is widely used in herbal teas, aromatherapy, bath additives, and potpourri.
Trivia
- The scientific name 'Lavandula' derives from Latin 'lavare' meaning 'to wash'
- Used in mummification in ancient Egypt
- Napoleon was fond of lavender perfume
- Best viewing season in Hokkaido is from late June to early August
Uses
Ornamental
- Cultivation as ornamental garden plant
- Use as cut flowers
- Preservation as dried flowers
Medicinal
- Relaxation through sedative effects
- Improvement of insomnia
- Relief of nervous gastritis
- Antibacterial and insect-repelling effects
Caution: Avoid use during pregnancy and breastfeeding. Caution needed for those with allergies.
Culinary
- Flowers
- Leaves
Other
- Raw material for perfumes and cosmetics
- Aroma oil production
- Use as bath additive
- Potpourri material
Toxicity
Toxicity Level: Mild
Toxic Parts: Essential oil components
Symptoms: Large quantities may cause gastrointestinal discomfort