Dandelion
Common Dandelion
Japanese Dandelion
Flower Language
- dream of reunion
- sincere love
- oracle of love
Characteristics
Description
The commonly seen dandelions are 'Western dandelions,' easily distinguished from native Japanese dandelions as the latter don't have recurved sepals. A perennial wildflower that blooms yellow flowers in spring, after flowering the stem falls and forms fruit, then rises again to produce spherical white seed heads that disperse in the wind. About 80% of dandelions currently seen in Japan are Western dandelions or hybrids with native species.
Trivia
- English name 'Dandelion' derives from French 'dent de lion' (lion's tooth)
- native and foreign species can be distinguished by sepal curvature
- designated as one of Japan's worst 100 invasive alien species
- dandelion coffee made from roots is caffeine-free
Uses
Ornamental
- wildflower garden
- natural style garden
- children's plaything
Medicinal
- diuretic effect
- liver function improvement
- appetite stimulation
Caution: medicinal use under professional guidance
Culinary
- young leaves
- roots
- flowers
Other
- caffeine-free coffee substitute
- nectar source plant
- environmental indicator plant
Toxicity
Symptoms: generally considered non-toxic but avoid large consumption