Apple Royal
Description
Apple Royal is an elegant drink that combines Calvados, the pride of France's Normandy region, with fine champagne. The natural sweetness of apple harmonizes with the delicate bubbles of champagne, while lemon acidity tightens the overall flavor. The aroma of cinnamon provides accent, expressing refined sense and beauty that shines from within - an elegant cocktail suitable for special occasions.
Origin
Country of Origin: France （1920年代）
Created in 1920s Paris as a luxury cocktail combining Normandy's Calvados with champagne. Became beloved in high society as a drink expressing the aesthetics of French women who value inner beauty.
Birth Date Meaning
A person of inner beauty overflowing with sense
The pure sweetness of apple and elegant bubbles of champagne express refined sense and beauty that shines from within
Famous Quotes
- "Beauty begins the moment you decide to be yourself" - Coco Chanel
Trivia
- Calvados is an apple brandy from Normandy region of France
- Counted as one of the world's three great brandies alongside Cognac and Armagnac
- Calvados 75 was named after a World War I artillery weapon
- Apple wine production has been practiced in Normandy since the 11th century
- Champagne is said to have been perfected by Dom Pérignon in the 17th century
Recipe
Ingredients:
- Calvados - 30 ml
- Apple Juice - 15 ml
- Lemon Juice - 5 ml
- Champagne - 90 ml
Instructions:
- Place apple slice in champagne flute
- Add 30ml Calvados to shaker
- Add 15ml apple juice
- Add 5ml lemon juice
- Shake well with ice
- Strain into glass
- Top with 90ml cold champagne
- Garnish with cinnamon stick and lemon peel