Cynar Tonic
Description
Cynar Tonic is a simple yet profound cocktail that combines Italian artichoke amaro 'Cynar' with tonic water. The complex bitterness woven by 13 herbs harmonizes beautifully with the quinine in tonic, offering a sophisticated adult taste. Its delicate and artistic balance expresses the sensibility of an artist who has deep commitment to their craft.
Origin
Country of Origin: Italy （1970年代）
A simple aperitivo born in 1970s Italy as Cynar became popular. It became established as a casual drink enjoyed by Italians after work in bars in Rome and Milan. Despite its complex flavor, the preparation is extremely simple, embodying the Italian aesthetic of 'sophistication within simplicity'.
Birth Date Meaning
An artist who has commitment to their craft
The complexity of Cynar made from 13 herbs expresses attention to detail and artistic sensibility
Famous Quotes
- "Art lives in the details" - Michelangelo
Trivia
- Cynar means artichoke in Italian and is used as the main ingredient
- Established in Italy in 1952, made from 13 herbs and plants
- Moderate alcohol content of 16.5% makes it popular as an aperitif
- Excellent compatibility with tonic water containing quinine
- A standard aperitivo in Italy
Recipe
Ingredients:
- Cynar - 60 ml
- Tonic Water - 適量 適量
- Ice - 適量 適量
Instructions:
- Fill highball glass with ice
- Pour 60ml Cynar
- Top with tonic water
- Stir gently with bar spoon
- Garnish with lime or lemon wedge
- Lightly squeeze for aroma