Loquat
Japanese Plum
Japanese Medlar
Flower Language
- Memories of Love
- Healing
- Gentleness
Characteristics
Description
A Rosaceae evergreen tree native to southwestern China, cultivated in Japan since the Nara period. It blooms clusters of fragrant white 5-petaled flowers from late autumn to winter, and produces yellow-orange fruits resembling the lute in early summer. The leaves are large, dark green with fine hairs on the underside, and have been used in traditional medicine since ancient times. Large-fruited varieties were introduced from China in the late Edo period, and it is now mainly cultivated in Nagasaki and Chiba prefectures.
Trivia
- Named after the lute (biwa) due to its fruit's similar shape
- The 'Mogi Biwa' introduced from China in the late Edo period became the basis for current main varieties
- Mogi town in Nagasaki Prefecture is known as one of Japan's leading loquat production areas
- Leaf decoction is still enjoyed today as 'Biwa tea'
Uses
Ornamental
- Garden tree planting
- Park tree use
- Bonsai cultivation
Medicinal
- Leaf decoction: cough suppressant, expectorant
- External leaf use: treatment of heat rash and eczema
- Seeds: contain amygdalin, antitussive effect
Caution: Avoid large consumption of seeds due to amygdalin content
Culinary
- Fruit
- Young leaves (as tea)
Other
- Wood: tool material, crafts
- Leaves: cosmetic ingredient
Toxicity
Toxicity Level: Mild
Toxic Parts: Seeds (contain amygdalin)
Symptoms: Large consumption of seeds may cause mild digestive symptoms