Ruby Moscato
Description
Ruby Moscato is an elegant cocktail that symbolizes Italy's traditional aperitivo culture. The sophisticated bitterness of Campari harmonizes exquisitely with the sweet, floral fragrance of Asti Spumante, creating beautiful ruby and gold layers. This combination of Piedmont's finest sparkling wine with Milan's historic liqueur represents an elegant glass that expresses Italy's refined culinary culture and aristocratic traditions.
Origin
Country of Origin: Italy （1960年代）
This cocktail is believed to have originated in the 1960s when Italy's aperitivo culture was truly developing. In elegant cafes and bars in Milan, the combination of Campari with Asti Spumante from Piedmont expressed Italy's regional specialties in a single glass. Named 'Ruby Moscato' for its beautiful ruby color, it continues to be beloved in sophisticated adult social settings.
Birth Date Meaning
A person of elegance who never forgets consideration for others
Like this cocktail where Campari's elegant bitterness harmonizes with Asti Spumante's sweet fragrance, it represents a person who combines a caring heart with refined elegance. Just as the aperitif tradition born from Italian aristocratic culture demonstrates, it signifies a personality that naturally displays beautiful behavior and consideration for others
Famous Quotes
- "Aperitivo is not the beginning of a meal, but the beginning of friendship" - Italian proverb
Trivia
- Campari is a historic Italian liqueur founded in Milan in 1860, made from a secret recipe of over 60 herbs and spices
- Asti Spumante is a sparkling wine made from 100% Moscato grapes in the Asti region of Piedmont, with the highest DOCG classification
- In Italian aperitivo culture, light cocktails like this are traditionally enjoyed before dinner
- The Moscato grape variety originates from Greece, meaning 'floral fragrance', and is one of the world's oldest grape varieties
- Asti Spumante is naturally fermented to 7-9% alcohol content, resulting in a sweet and elegant finish
Recipe
Ingredients:
- Campari - 20 ml
- Asti Spumante - 80 ml
Instructions:
- Thoroughly chill the flute glass in the refrigerator
- Pour Campari into the bottom of the glass
- Slowly pour chilled Asti Spumante
- Do not use a bar spoon to preserve the bubbles
- Lightly twist orange peel and garnish on the glass rim
- Add white grape to the glass rim to complete